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French Baguette Platter

Before you jump to French Baguette Platter recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

Everyone knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper amount of exercise. Sadly, there isn't constantly enough time or energy for us to really do the things we need to do. Working out at the gym isn't something people make time for when they get off from work. People crave junk food, not veggies (unless they are vegetarians). You will be happy to discover that achieving good health doesn't have to be hard. With practice you can get all of the nutritional requirements and the physical exercise that you need. Here are some of the best methods to be healthy and balanced.

Climb stairs. Rather than riding an elevator, climb up the stairs to the floor you live or work on. Obviously this isn’t as possible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a fantastic way to get some exercise in. If you do work on a extremely high floor, why not get off the elevator a couple of floors early and walk the rest of the way? Lots of people choose the easy elevator ride instead of making an attempt on the stairs. That one flight of stairs—when taken a few times a day—can be just the additional boost that your system needs.

There are all sorts of things that you can do to get wholesome. Extensive gym visits and directly defined diets are not always the answer. It is the little things you choose day after day that really help you with weight loss and becoming healthy. Being smart about the selections you make each day is a start. A suitable amount of physical activity each day is also necessary. Don't overlook that health isn't only about how much you weigh. You need to help to make your body as strong as possible.

We hope you got insight from reading it, now let's go back to french baguette platter recipe. To cook french baguette platter you only need 16 ingredients and 15 steps. Here is how you do it.

The ingredients needed to prepare French Baguette Platter:

Provide 2 cup (reserve 1/2 cup separately) of all purpose flour.
Prepare 3/4 cup of water.
Get 3/4 teaspoon of yeast.
You need 1/2 teaspoon of sugar.
You need 1 teaspoon of salt.
You need 1/2 teaspoon of flavour less oil for brushing.
Prepare 2 tablespoon of butter for toppings.
Get 2 tablespoon of Nutella.
Provide 4 tablespoon of condensed milk.
Prepare 1/2 of apple cut into slices.
Get 1 bunch of black grapes.
Use 10 of walnut.
Use 1/2 block (as per requirement) of cheese cubes.
Use 2 tablespoon of jam.
Get 1 of fistful mint leaves.
Use 1 of fistful coriander leaves.

Instructions to make French Baguette Platter:

In a bowl of water add the sugar and yeast and set aside to proof..
In a non grease bowl add all purpose flour. To it add salt and mix well till it is well combined..
Add bloomed yeast to the flour and mix well with spatula until it forms sticky dough..
Transfer the sticky dough to a greased vessel. Brush very little oil on top of the dough and cover the dough with a kitchen towel. Cut a square piece of parchment paper and place on a rack. Sprinkle some flour on top as shown..
Wait till the dough double in size(it takes almost 2 hours). Sprinkle the reserved flour on a clean kitchen counter and dump the dough. Flatten the dough and deflate air by punching..
Do not knead the dough. Flatten the dough and fold as shown like a packet..
Again flatten the dough and fold. Repeat the fold thrice. Now roll the dough as a long rope. Make sure it doesn't stick. Sprinkle flour well as shown..
Place the Baguette rope on top of the prepared parchment wired rack. Sprinkle flour on top of the Baguette log. Score the dough log with a sharp knife to make the wedges..
Baguette dough is ready for the second proof. Cover the dough with a kitchen towel. Wait until it double in size..
Preheat oven for 230 degree celcius placing a cake tin as shown. Let it preheat for half hour..
After half hour the Baguette dough is well risen. Now pour 1 cup water in the cake tin which is been preheating. This water helps the Baguette to form soft chewy middle texture. Place the Baguette rope rack and shut the oven door immediately..
Set the baking time to 40 minutes. Let it it bake until crispy brown top..
French Baguette is well baked with crispy top and soft chewy inside. Tap on top of the Baguette to hear the hollowness. This sound shows a Perfect French Baguette. Let it cool before slicing..
Slice the Baguette and spread a thin layer of butter and top with onion slices, capsicum and cubes of cheese. Change the topping with tomato slice,onion and cheese cubes. For sweeter version, spread some Nutella and place a slice of apple and a walnut. Another version is,spread some condensed milk and place a blob of jam and walnut..
Preheat the oven to 180 degree celcius and bake the topped salt and sweet French Baguette for 15 minutes. Before serving add some more grated cheese with black grapes and garnish with mint and coriander leaves. This French Baguette is eaten as an Appetizer or Main course..

The perfect baguette requires just four ingredients and a weekend at home. Amazingly, baguettes are made from just four ingredients: water, yeast, flour, and salt. This recipe shows how to make perfect crusty baguette and mini baguette for sandwich rolls. These French baguettes are everything I love about French bread and Paris! We followed baker William Courderot… Temukan gambar French Baguette.

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